Jornadas

Summer School at the University of Granada with students from Boston University

Código: 19GR57 Granada
13/06/2019 al 14/06/2019

Dirección:
Vanessa M. Martos Núñez

Introducción:
Este verano la Universidad de Granada organiza un Summer School con matricula abierta a la Comunidad Universitaria, en inglés con estudiantes de la Universidad de Bostón, el tema es la Economía, incluye una cata de aceite de oliva y pan.

June 13th

9:30 Kyle Davis: Nutritional properties of olive oil and testing of olive oil (Aula G22, Facultad de Ciencias)
12:00 Visit to the Royal Hospital
17:00 Important sectors in the Economy of the province of Granada and its relationship with the US at the Cisneros School (C/Neptuno, 5)
– Mercedes Rodriguez: Full Professor Department of International Economics and Spain. A general overview.
Title of the Presentation: Economic Relations Spain-United States.
– Pascual Rivas: Technical Deputy. Tourist Board.
Title of the Presentation: Importance of Tourism for the Economy
– Kyle Davis: Expero in export of Spanish products to the US. Title of the Presentation. Export of Andalusian agri-food products: Extra Virgin Olive Oil to the USA.

June 14th

Carmen Luzón González: Visit to Orce
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